Lunch | Brunch | Happy Hour | Dinner | Late Night | Kids | Special Event/Party

Chad's Grill Lunch Menu

Click here to view the printable menu.

Click here to view the printable gluten free menu.

STARTERS

GORGONZOLA BLEU CHEESE TATER CHIPS 4.99

CHIPS & SALSA 3.99 CHIPS, SALSA & AVOCADO SALSA 5.99

BURGER SLIDERS (2)

with tater chips 5.99 add cheese .99

FRENCH DIP SLIDERS (2)

with au jus and tater chips 5.99

FAMOUS SPINACH ARTICHOKE DIP

fresh vegetables, crostini and tortilla chips 7.99

POTSTICKERS

Asian pork dumplings pan-seared, served with three dipping sauces 6.59

CRAB CAKES

wasabi aioli and pickled ginger 9.99

CHINESE LETTUCE WRAPS

sautéed chicken, Chinese mushrooms, water chestnuts and scallions with crisp lettuce cups 7.99

SPICY CHICKEN QUESADILLA

onion, cheese, tomato, jalapenos, sour cream and avocado salsa 7.99

BLACK BEAN QUESADILLA 6.99

CHICKEN WINGS

Buffalo, B.B.Q. or Sweet Chile Sauce, bleu cheese, celery and carrots 7.99

CHILE VERDE NACHOS

homemade pork green chile, tortilla chips, cheese, black beans, jalapenos, tomatoes, black olives, and sour cream 7.99 with chicken 9.99

SALADS & SOUPS

Our signature salad dressings: Sun-Dried Tomato Vinaigrette, Mango Vinaigrette, Gorgonzola Bleu Cheese, Ranch or Honey Mustard

ADD A SALAD OR CUP OF SOUP TO ANY ENTRÉE FOR 2.79

ICEBURG WEDGE

gorgonzola bleu cheese crumbles, tomatoes and red onion 4.99 add bacon .99

CHAD’S HOUSE SALAD

fresh chopped greens, edamame, carrots, red onion and tomato 4.59

CAESAR SALAD

chopped romaine, croutons, parmesan cheese and our classic Caesar dressing Large 7.29 Small 4.59

BLACKENED CHICKEN CAESAR 8.79

BLACKENED SALMON CAESAR SALAD

on a home-baked bread crust 9.99

GRILLED SHRIMP & ASPARAGUS SALAD

herb roasted potatoes, tomatoes, mixed greens and curry vinaigrette 9.99

SANTA FE B.B.Q CHICKEN SALAD

diced chicken, chopped greens, corn, jicama, black beans, mixed cheese, green onion, tomato, cilantro and crispy corn tortilla strips tossed with  chipotle ranch dressing  Full 9.39   Half 7.99   add avocado .99

COBB SALAD

fresh greens, diced chicken, egg, gorgonzola bleu cheese, avocado, bacon, tomato, cucumber and black olives Full 9.39  Half 7.99

MEDITERRANEAN SALAD

gyro meat, Kalamata olives, feta cheese, tomatoes, cucumber, red onion and toasted pita points 9.99

SOUTHWESTERN ROTISSERIE CHICKEN SOUP

tortilla chips and cheese Hot and Spicy     Cup 3.79 Bowl 4.59

SOUP OF THE DAY Cup 3.79 Bowl 4.59

HOMEMADE PORK CHILE VERDE warm tortilla   Cup 4.79 Bowl 5.29

PIZZAS

Our 10” home-style thin-crust pizzas are perfect for one or as a shared appetizer

HILLS OF ROME

garlic olive oil crust, sliced tomato, fresh basil, mozzarella and Asiago cheeses 9.79

GREEK PIZZA

Kalamata olives, mozzarella & feta cheese, onion, artichoke hearts on a olive oil crust 8.99 add gyro meat 1.99

PEPPERONI

Homemade marinara and mozzarella cheese 9.79

NOODLES

Add To Any Pasta: Chicken 2.99, Andouille Sausage 2.99, Crawfish 3.99, Shrimp 4.59

GROWN UP MAC & CHEESE

smoked gouda cheese, asparagus, sun-dried tomatoes and penne noodles topped with a parmesan crust 8.99

CAJUN MONICA

the classic New Orleans Jazzfest pasta with the perfect blend of Cajun herbs and spices, roasted red peppers and green onion in a cream sauce with rotini noodles. Great with crawfish! 8.99

INDONESIAN PEANUT STIRFRY

broccoli, carrots, cabbage, Asian sprouts, cilantro, crushed peanuts, sesame seeds, lime and Asian noodles in a gado gado peanut sauce 8.99

PENNE BASIL PESTO

tomatoes, artichoke hearts, olives, sun-dried tomatoes, garlic, Romano cheese, white wine and basil pesto 8.99

FROM THE ROTISSERIE

We take rotisserie cooking very seriously. We select only the highest quality fresh free-range Redbird Farms Chicken, slowly fire-roasted and seasoned to bring you maximum flavor.

Add a House Salad or Cup of Soup to any Entrée for 2.79

HERB SEASONED ROTISSERIE CHICKEN

buttermilk chive mashers and vegetables Half 9.99 Quarter 8.59

TEQUILA-LIME ROTISSERIE CHICKEN

black beans, cilantro-lime sour cream, avocado salsa and tortillas  Half 9.99 Quarter 8.59

POLLO A LA BRASA

roasted chicken seasoned with a blend of spices. Served with rice, plantains, avocado salsa, verde and blanco dipping sauces Half 9.99 Quarter 8.59

ROTISSERIE CHICKEN ENCHILADAS

poblanos, onion, cheese and roja enchilada sauce. Served with black beans and rice   Two 9.59 One 7.59

ROTISSERIE CHICKEN POT PIE

served  in a homemade bread bowl with a side salad 8.99

LUNCH SPECIALTIES

Add a House Salad or Cup of Soup 2.79, add Fire-Grilled Shrimp 4.59

SPICY BUFFALO MEATLOAF

frazzled onions, buttermilk chive mashers, gravy and vegetable 9.99

LONDON BROIL

fire roasted, thinly sliced with madeira mushroom sauce, buttermilk chive mashers and vegetable 9.99

GRILLED SALMON

fresh avocado salsa, brown rice pilaf and vegetable 12.99

SPICY CAJUN JAMBALAYA

andouille sausage, shrimp, crawfish, chicken, vegetables and rice pilaf 9.79

PORK AND AVOCADO BURRITO

black beans, rice, homemade chile verde and melted cheese 8.59

BURGERS & SANDWICHES

Your Choice of Homemade Tater Chips, Fries, Garden Salad or Black Beans

You may substitute a Boca Veggie Burger or Turkey Burger

CHAD’S ½ POUND BURGER 7.59

add cheese, avocado, bacon, sautéed onions or mushrooms for .99 each

BLACK & BLEU BURGER

Cajun blackened spiced burger topped with bleu cheese crumbles, frazzled onions and served with bleu cheese dressing 9.29

BUFFALO BURGER

very lean ground buffalo 9.29 We recommend no more than medium temperature

CHAD’S CHICKEN SANDWICH

Redbird Farms free-range chicken breast with chipotle mayo on the side 8.29 add Cajun blackening spices for .99

CHAD’S CHEESE STEAK

shaved roast beef, peppers, onion, mushrooms and melted Swiss cheese on a French roll 8.99

GYROS

lamb and beef, tomatoes, cucumbers, lettuce and onion on pita bread with cucumber yogurt sauce 8.79 add feta .99

GARDEN MELT

avocado, tomatoes, sprouts, almonds, black olives, and Swiss cheese on an herbed cream cheese croissant 8.79

BLACKENED STEAK SANDWICH

Certified Angus Beef© Ranch cut served open-face with melted gorgonzola bleu cheese and caramelized onions on roasted garlic ciabatta bread 10.99